If there is one thing that is guaranteed to get you into the Festive spirit – it’s Mulled Wine. Here is a simple recipe to help you make the most of the holidays:
๐ท Put the red wine, cinnamon, star anise, cloves, lemon zest and sugar in a large pan. Cook on a low heat for 10 mins.
๐ท Remove from the heat and cool, leaving to infuse for about 30 mins.
๐ท To serve, heat without boiling, and then pour.